The Sour Schmidt

About The Sour Schmidt

Hi, I’m Gabi! I’m the baker behind The Sour Schmidt. I love turning simple ingredients into something delicious and comforting. Every order is baked fresh and made as if it were for my own table. I can’t wait to share my bakes with you. The story behind The Sour Schmidt? I’ve always felt that baking was in my blood, so to speak. My grandfather is a German immigrant who prior to moving to the states, owned and ran the Schmidt Bakery in Germany. I grew up enjoying the rich flavors of German baking and have always enjoyed baking and learning from my grandparents and parents. I discovered sourdough baking about ten years ago and have worked to combine the flavors of my childhood along with incorporating new flavors that my family requests. Thus, The Sour Schmidt was born; flavors of my childhood and German heritage, combined with my love of sourdough. I love making bread that brings people comfort and connection. Thanks for being a part of my journey.